This recipe is an old family favourite, passed down from my mum, from her mum. It's so good and so easy! Last night I added some dates just to mix it up a little, but I'm thinking walnuts would also work well.
Spicy Apple Pudding
Ingredients
2 apples, sliced or chopped
2 tablespoons butter
1/3 cup sugar
1 cup self raising flour
1 egg
Topping
3 tablespoons brown sugar
1 cup hot water
1 tablespoon butter
1 teaspoon mixed spice
Method
Pre-heat oven to 180 degrees Celsius.
Place the apple, sugar and flour in an oven proof dish, mix well. Whisk together egg and melted butter, add to the apple mix.
Melt the brown sugar into the hot water, with the butter and mixed spice.
Bake for 40-45 minutes.
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